Hisense BSA65332AX Manual
Read below 📖 the manual in Italian for Hisense BSA65332AX (46 pages) in the Oven category. This guide has been helpful for 22 people and has been rated 4.5 stars on average by 2 users
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BO3CO5I
INSTRUCTIONS FOR USE
OF A BUILT-IN OVEN
We thank you for your trust and the purchase of our appliance.
This detailed instruction manual is supplied to make the use of this product easier. The
instructions should allow you to learn about your new appliance as quickly as possible.
Make sure you have received an undamaged appliance. If you do find transport damage,
please contact the seller from which you purchased the appliance, or the regional
warehouse from which it was supplied. The telephone number can be found on the
invoice or on the delivery note.
Instructions for installation and connection are supplied on a separate sheet.
The following symbols are used throughout the manual and they have the following meanings:
INFORMATION!
Information, advice, tip, or recommendation
WARNING!
Warning – general danger
It is important that you carefully read the instructions.
Contents
4Safety precautions ..................................................................................................................
5Other important safety warnings ...........................................................................................
7Appliance description .............................................................................................................
7Rating plate – product information ...........................................................................................
8Control unit ...............................................................................................................................
9Appliance equipment ..............................................................................................................
9Control lights .............................................................................................................................
9Guides .......................................................................................................................................
10Oven door switch ......................................................................................................................
10Cooling fan ................................................................................................................................
10Oven equipment and accessories ............................................................................................
12Before first use ........................................................................................................................
13Switching on for the first time ...............................................................................................
14Choosing the settings .............................................................................................................
14PROFESSIONAL MODE (pro bake) ..........................................................................................
19AUTOMATIC MODE (auto bake) ...............................................................................................
22CHOOSING EXTRA FUNCTIONS (extra bake) .........................................................................
22Locking keys .............................................................................................................................
24Starting the cooking process ................................................................................................
25End of cooking by touching ...................................................................................................
26General settings ......................................................................................................................
28General tips and advice for baking .......................................................................................
29Cooking table ..........................................................................................................................
33Cooking with a temperature probe ......................................................................................
35Recommended doneness levels for different types of meat ....................................................
36Cleaning and maintenance ....................................................................................................
37Using the Steam Clean program to clean the oven ..................................................................
38Removing wire and fixed pull-out (extendible) guides ..............................................................
39Removing and replacing the oven door and glass panes ........................................................
40Replacing the bulb ....................................................................................................................
41Troubleshooting table ............................................................................................................
41Special warnings and fault reporting ........................................................................................
42Disposal ...................................................................................................................................
43Cooking test ............................................................................................................................
3
Product Specifications
| Brand: | Hisense |
| Category: | Oven |
| Model: | BSA65332AX |
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